Mövenpick Resort & Residence Aqaba and Mövenpick Resort Tala Bay have been awarded several Golden Medals for their exceptional performance on Live Fruit and Vegetable Carving, Cocktail Pasty pieces (French Petit four) and on Three Course Set Dinner Menu and Live Sandwiches. Four Silver Medal awards were also presented to both Hotels for a three-tier decorated Wedding Cake, three-Plated Dessert presentation, Live cooking from the basket and Viennoiserie (Croissant, Danish, and Brioche), and 2 Bronze Medals for Sugar Floral showpiece, Chocolate showpiece as well as 3 awards for 1st, 2nd and 3rd place of the Hygiene award for Live Cooking from the basket and the Live Sandwiches. The success of both teams of Mövenpick Resorts Aqaba is a testimony to the commitment of Mövenpick Hotels & Resorts vision and to the many talented individuals.